The Argus-Press

Youth culinary arts winners named

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Posted: Saturday, August 3, 2013 11:00 pm

Blue Ribbon

and Superior Winners

Novice Baked Goods (9-12)

Olivia Hoffman, Zoe Hohman, Davis Harris, Ben Butcher, Faith Butcher, MadelynGrace Chisley, Emily Darling, Megan Demerly, Evelyn Fuhrman and Marc Hendzel.

Novice Cake

Decorating (9-12)

Kelsey AndryKovich, Evelyn Fender, Lucy Harris, Ryleigh Simmons and Alexis Slieff.

Intermediate

Baked Goods (13-14)

Rebecca Miller, Austin Gordon, Maddie Ardelean, Orianna Bowden, Rachel Dvorak, Brooke Fugate, Austin Gordon, Joely Johnson, Rebecca Miller, Danyella Myers, Jacon Schmitz, Dakata Simmons, Emily Suggs and Casey Hulbert.

Intermediate Cake

Decorating (13-14)

Brittany Tillman.

Advance Baked Goods (15-21)

Susan Miller, Kalvin Canfield, Amanda Demerly, Alysha Freeman, William Gordon, Carly Hendershot and Allison Luchenbill.

Almost Homemade

Carly Hendershot, Delaney Asbridge, Darien Fender, Evelyn Fender, Baylee Hugg, Luis Johnson, Allison Lunchenbill, Alex Scovill and Matthew Swett.

Canned Fruits

and Vegetables

Carly Hendershot, Allison Luchenbill, Danyelle Myers and Grace Sayles.

Canned James and Jellies

Rachel Dvorak, Matthew Swett, Maddie Ardelean, Isabel Fults, Zoe Hohman, Grace Sayles and Matthew Swett.

Candy 1/4 lb.

Claire Bramer, Harley Holdridge, Abigail Fults, Marc Hendzel, Olivia Hohman, Luis Johnson, Joely Johnson, Susan Miller, Alex Scovill, Matthew Swett and Alex Sanderson.

Foreign Foods

Matthew Swett.

Casserole

Rachel Dvorak, Elizabeth Crandall, Matthew Crandall, Isabel Fults, Jacob Schmitz and Kyle Schmitz.

Bread Making

Susan Miller, Casey Hulbert, Rebecca Miller, Genevieve Pavlica, Bailey Reasner, Bailey Schmitz, Jacob Schmitz and Kyle Schmitz.

Special Diet Food Dishes

Andrew Vreibel, Maddie Ardelean and Sara Long.

Table setting & menu planning (9-14)

Madgalena Farr, MadelynGrace Chisley, Evelyn Fuhrman, Olivia Jackson, Jacob Orweller, Bailey Schmitz, Alex Scovill and Katelyn Sells.

Table setting and menu planning (15-21)

Matthew Swett.

Ball Jar Awards

Matthew Swett, Rachel Dvorak and Carly Hendershot.

Best of Show

Matthew Swett.

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MASON OF THE YEAR

Owosso Lodge 81 conducted its annual honors Friday. The evening began at 6:30 p.m. with a dinner by GiGi’s Banquets and Catering. Worshipful Master Richard Levitski recognized member achievements for the year. Honorary member Larry Judson was recognized. New life members John Challender, Ward Coon, John B. Luchenbill, Arthur Dixon and Marvin Lyons were recognized. Fifty-year members recognized included Philip H. Spencer, Kenneth Fauth, Dale R. Potter, Donald W. Skinner and Paul Buehler. Sixty-year members include William Huggins, William E. Tompkinson, Jack Striggow and Bobby Johnson.  Mason of the Year Russell Merrill was announced. Seen here are Richard Levitski, left, presenting a plaque to Merrill.

2:30 pm | See more